Knowledge for better food systems

FCRN’s founder receives prestigious award for research on sustainable food systems

Dr Tara Garnett received the 2015 Premio Daniel Carasso at a ceremony in Madrid today (17 September 2015) for her commitment to reducing the food system’s impact on the climate through research and dialogue.

As a researcher at the University of Oxford and Lead of the Food Climate Research Network, Tara Garnett undertakes interdisciplinary research on sustainable food systems at the intersection of environmental sustainability, public health and ethics. The prize recognises her work and commitment, including her thorough research on the food system’s contribution to greenhouse gas emissions, and on the potential that sustainable diets can play in reducing them.

Read more here.