Knowledge for better food systems

Survey: Consumer perception of animal welfare and environmental labels on meat products

Deadline: 
1 Jul 2020

Jody Luk, a fourth year student at the Royal Veterinary College, is looking for UK residents to participate in a research project on sustainable meat production and labelling. The questionnaire aims to assess consumer perception on animal welfare and environmental labels on meat products. It should not take more than 15 minutes to complete.

Take the survey here. The deadline for completing the survey is 1 July 2020.