Knowledge for better food systems

COVID-19 stimulus through farm conservation programmes

This policy briefing from US think tank The Breakthrough Institute lays out options for post-COVID-19 stimulus spending in the United States. It suggests funding farm conservation programmes that could improve farmer profitability, generate jobs, and improve environmental performance. It also proposes nationally scaling up farm machinery rebate systems, which exist in a few states, to encourage the purchase of efficient agricultural equipment.

Read the full report, Stimulus through Farm Conservation Programmes, here. See also the Foodsource chapter What is the connection between infectious diseases in humans and livestock? and read other COVID-19 content in the FCRN’s research library here.

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North America

North America is the northern subcontinent of the Americas covering about 16.5% of the Earth's land area. This large continent has a range of climates spanning Greenland’s permanent ice sheet and the dry deserts of Arizona. Both Canada and the USA are major food producers and some of the largest food exporters in the world. Industrial farms are the norm in North America, with high yields relative to other regions and only 2% of the population involved in agriculture.

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