Knowledge for better food systems

Farmerama Radio: Who feeds us?

UK-based regenerative farming podcast Farmerama Radio has produced a new podcast series called “Who Feeds Us?”, dedicated to the stories of food producers affected by the COVID-19 pandemic. The first episode in the series, “The hungry gap”, covers localised food provision in the early stages of the pandemic.

Read more about the series here and listen on the Farmerama website or on Soundcloud. See also the Foodsource chapter What is the connection between infectious diseases in humans and livestock?

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Europe

Europe is the world's second-smallest continent by surface area, covering just over 10 million square kilometres or 6.8% of the global land area, but it is the third-most populous continent after Asia and Africa, with a population of around 740 million people or about 11% of the world's population. Its climate is heavily affected by warm Atlantic currents that temper winters and summers on much of the continent. In the European Union, farmers represent only 4.7% of the working population, yet manage nearly half of its land area.

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